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UID:10000092-1446768000-1448063999@collegeofidaho.cafebonappetit.com
SUMMARY:Holiday Pies
DESCRIPTION:Traditional Pumpkin Pie \nSalted Caramel Apple Pie \nThe cost is $12 per pie or $20 for two pies. \nCash\, credit card or checks are acceptable forms of payment. Orders and payment due by 5:00pm November 20th. Pick up your pie November 25th from 9:00am – 3:00pm at the Simplot Cafe. \nTo order please contact: Landis Jurd at 208.459.5490 or ljurd@collegeofidaho.edu
URL:https://collegeofidaho.cafebonappetit.com/event/holiday-pies/
LOCATION:College of Idaho\, ID\, United States
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DTSTART;TZID=America/Denver:20150420T080000
DTEND;TZID=America/Denver:20150424T170000
DTSTAMP:20260606T013752
CREATED:20150420T143839Z
LAST-MODIFIED:20150420T143839Z
UID:10000093-1429516800-1429894800@collegeofidaho.cafebonappetit.com
SUMMARY:Earth Week
DESCRIPTION:Monday\, April 20th \n\nLocal Food Focus Night in Simplot South 6:00pm\nCHOPPED Campus Cooking Challenge in Simplot Café 8:00pm\n\nWednesday\, April 22nd \n\nEARTH DAY: Bon Appetit presents “Lunch with your Local Farmers”\n\nThursday\, April 23rd \n\nGardening and Food at the Eco House\n\nFriday\, April 24th \n\nFlower Planting with M&O in front of Boone\n\n\nGreat Prize Drawings\, Free Stickers\, and MORE!!
URL:https://collegeofidaho.cafebonappetit.com/event/earth-week/
LOCATION:College of Idaho\, ID\, United States
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20141110
DTEND;VALUE=DATE:20141122
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LAST-MODIFIED:20141110T161654Z
UID:10000094-1415577600-1416614399@collegeofidaho.cafebonappetit.com
SUMMARY:Pies you'll be thankful for
DESCRIPTION:Step back in time with our rustic\, baked-from-scratch pies using the freshest and most natural ingredients and hand-made crust. \nChoose from:  Pumpkin Pie\, Spiced Apple Pie\, Traditional Pecan Pie\, Eggnog Cranberry Tart \n$12.00/each \n  \n**NOTE:  All orders must be placed by November 21st at 12:00pm.  Please pick up orders at Simplot Café on Wednesday\, November 26th.  To place your order\, contact Larisa Gavrilyuk at: 208.459.5390 or email: lgavrilyuk@collegeofidaho.edu \nOur rustic\, scratch-made pies contain only the freshest ingredients and hand-made crust. \n(You can definitely pretend you made it.)
URL:https://collegeofidaho.cafebonappetit.com/event/pies-youll-be-thankful-for/
LOCATION:College of Idaho\, ID\, United States
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DTSTART;VALUE=DATE:20131107
DTEND;VALUE=DATE:20131128
DTSTAMP:20260606T013752
CREATED:20131107T203632Z
LAST-MODIFIED:20131107T215153Z
UID:10000146-1383782400-1385596799@collegeofidaho.cafebonappetit.com
SUMMARY:Holiday Pies
DESCRIPTION:This Thanksgiving\, share with friends and family the wholesome nostalgia of what a real pie used to taste like. Step back in time with our rustic\, baked from-scratch pies. We use the freshest and most natural ingredients\, including certified humane cage-free eggs from local farms\, fresh pumpkins and a made-by-hand crust. Each pie is truly a homemade pie\, 9” in diameter and yields 12 generous slices. \n  \nDutch Apple Pie \na holiday classic\, Williamson Orchard apples with brown sugar\, allspice\, cinnamon\, ginger and a streusel topping \nHouse Made Spiced Pumpkin Pie \nlocal pie pumpkins with nutmeg\, clove\, cinnamon\, ginger and allspice \nBourbon Sweet Potato Pie \nslow roasted local sweet potatoes mixed with brown sugar\, bourbon\, cinnamon\, nutmeg and topped with toasted marshmallows \n  \nThe cost is $12 per pie. Cash\, credit card or checks are acceptable forms of payment. Orders and payment due by 5:00pm November 22nd.  Pick up your pie November 27th from 9:00am – 3:00pm at the Simplot Dining Hall Kitchen. \n  \nTo order\, please contact Larisa Gavirlyuk at 459-5390 or lgavrilyuk@collegeofidaho.edu.
URL:https://collegeofidaho.cafebonappetit.com/event/holiday-pies-2/
LOCATION:College of Idaho\, ID\, United States
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