Cafe menu options
Prestigious environmental award honors Bay Area pioneer for leadership in multiple areas» Read More
A report card on the successes and challenges of our 2012 commitment — and a road map for the future» Read More
Current Status: Serving Lunch Til 1:00 pm
- BreakfastServed from 7:30 am - 8:30 am
- Lunch12:00 pm - 1:00 pm
- Dinner5:30 pm - 6:30 pm
Breakfast = $6.80 +tax
Lunch = $7.85 +tax
Dinner = $8.40 +tax
- BreakfastJune 28, 7:30 am - 8:30 am
- LunchJune 28, 12:00 pm - 1:00 pm
- DinnerJune 28, 5:30 pm - 6:30 pm
- BreakfastJune 29, 7:30 am - 8:30 am
- LunchJune 29, 11:30 am - 1:00 pm
- DinnerJune 29, 5:30 pm - 6:30 pm
- BreakfastJune 30, 7:00 am - 8:30 am
- LunchJune 30, 11:30 am - 1:00 pm
- DinnerJune 30, 5:00 pm - 6:30 pm
- BreakfastJuly 1-2, 7:00 am - 8:30 am
- LunchJuly 1-2, 11:30 am - 1:00 pm
- DinnerJuly 1, 5:00 pm - 6:00 pm
- Café ClosedJuly 3-10
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FOOD RECOVERY CERTIFIED!
Bon Appétit at College of Idaho is fighting food waste and hunger by recovering surplus perishable food from our campus that would otherwise go to waste and donating it to people in need through the College of Idaho Food Bank!
Bon Appétit Joins Forces with Hampton Creek
Hampton Creek’s groundbreaking products are all-natural and delicious! Instead of eggs, they use more sustainable ingredients (like yellow peas in Just Mayo and sorghum flour in Just Cookies) to create scrumptious foods with great texture and flavor – that are also better for the earth.
By moving to Hampton Creek products, each year we collectively:
- Avoid eating 12 million g of saturated fat and 806 million mg of sodium
- Save 4 million square feet of land and 245 million quarts of water
- Prevent almost 500,000 lbs. of carbon emissions
Eat Right — For You
Do you care about whether your food was grown locally or raised humanely? Or are you more interested in protein vs. carbs?
Whatever your priorities, we can help you chew the right thing. At Bon Appétit, we’re working toward “food service for a sustainable future.” How we define that is a mouthful, but the bottom line is that we strive to cook delicious food that’s good for you, the animals, the workers, the community, and the Earth — because they’re all connected. And we’re proud to be the first food service company to tackle many important issues in these areas.
We’re here to support you by giving the information you need to choose wisely. Visit our Wellness page for a feast of information about the roles our from-scratch cooking, nutritional approach, local sourcing, and other sustainability programs can play on your menu.
This version of the classic North African spice blend combines warming ingredients like cloves and cinnamon with other tantalizing flavors such as cayenne and ginger to create the “wow-factor” you’re looking for without the salt.» Read More
When the tops of root vegetables such as radishes and turnips are in good condition, don’t let them go to waste! This recipe transforms radish greens into a bright and simple chimichurri sauce that is a delicious and refreshing topping to many foods from omelets to roasted potatoes.» Read More
We are pleased to offer meal plans designed to meet the needs of every student. Choosing the right student meal plan will bring value to our students’ daily dining experience in many ways. A Bon Appétit meal plan is the affordable, flexible, easy and healthy choice!
» Read more about meal plans at the College of Idaho
Thinking of You
Thinking of You How do you let your college student know that you’re thinking of them? Everyone needs a little treat from time to time, that’s why Bon Appétit offers the Thinking of You program, an easy and thoughtful way for you to show your encouragement and support that is sure to be appreciated. Choose from our creative packages and include a custom note for that special touch.
Give us a call and we can work with you to personalize a custom gift basket. From the simplicity of a dozen cookies to the most extravagant gourmet basket, we can help you create that perfect gift to let them know you are thinking of them.
Simply call our Bon Appétit office at 208.459.5023 or e-mail orders to firstname.lastname@example.org. Please allow 7 business days’ notice. We will accept late orders depending on availability.
Tell Us What You Think
Do you have a specific question, suggestion, or feedback about your meal at a Bon Appétit café? Feel free to browse the previously asked questions below or contact our Bon Appétit managers using this form.
- I have been trying to eat a healthier diet. Will I be able to find a healthy food choice in the Bon Appétit café?
- Can you tell me how many calories are in the foods in the Bon Appétit café?
- How will you handle my concerns about a food allergy?